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| Ratatouille |
The other day I was visiting my aunt and she gave me some eggplant from her garden. She also provided me with a care-bag containing the best Moussaka I've ever tried. My mouth waters just thinking about the taste.
At first I thought I'd make a moussaka of my own with the eggplants she gave me, but then I decided I'd just go over to her place the next time she makes it and blog about her recipe, step-by-step.
I wasn't sure what I was going to make with these eggplants and thought I'd just wing it as I went along. That's how I came up with this Ratatouille, the Ellenb-Way :)
I actually like your version for Ratatouille. Less worries to perfectly layer the veggies. Very well done...
ReplyDeleteWould it work if I made this with ground turkey? I don't etas beef but this looks like something I'd really enjoy =] x
ReplyDeleteWOW!! This looks super tasty Ellen!! AND HEALTHY!! You are good :)
ReplyDeleteMımm .Ellen this is like Turkish meals..loos soo delicious..Ilove this..
ReplyDeleteEllen, I love ratatouille…I make one with chunks of chicken! Your ratatouille looks fabulous and very delicious!!
ReplyDeleteEllen, ratatouille is my favorite food! Soon, i will put a recipe for ratatouille, how i make in my country!
ReplyDeleteI cannot wait for the Moussaka recipe. This look great. Eggplant is one of my favorites. If only it was my husbands.
ReplyDeleteYummy! One more great way to use eggplant :) And Moussaka..I love it but never made it myself :D
ReplyDeletemouth watering as I read this wow!
ReplyDeleteOh, I love how you made ratatouille into a meal! Just delish!
ReplyDeletewoow drooling here.. hope it will taste great with soy chucks too..gonna to try it.
ReplyDeleteInteresting.. I have never eaten ratatouille before... It's not commonly available here.
ReplyDeleteLove! Looks really good! ;)
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