Tuesday, August 21, 2012

Ratatouille , the Ellenb Way

Ratatouille
The other day I was visiting my aunt and she gave me some eggplant from her garden.  She also provided me with a care-bag containing the best Moussaka I've ever tried.  My mouth waters just thinking about the taste.  

At first I thought I'd make a moussaka of my own with the eggplants she gave me, but then I decided I'd just go over to her place the next time she makes it and blog about her recipe, step-by-step.

I wasn't sure what I was going to make with these eggplants and thought I'd just wing it as I went along.  That's how I came up with this Ratatouille, the Ellenb-Way :)





13 comments:

  1. I actually like your version for Ratatouille. Less worries to perfectly layer the veggies. Very well done...

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  2. Would it work if I made this with ground turkey? I don't etas beef but this looks like something I'd really enjoy =] x

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  3. WOW!! This looks super tasty Ellen!! AND HEALTHY!! You are good :)

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  4. Mımm .Ellen this is like Turkish meals..loos soo delicious..Ilove this..

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  5. Ellen, I love ratatouille…I make one with chunks of chicken! Your ratatouille looks fabulous and very delicious!!

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  6. Ellen, ratatouille is my favorite food! Soon, i will put a recipe for ratatouille, how i make in my country!

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  7. I cannot wait for the Moussaka recipe. This look great. Eggplant is one of my favorites. If only it was my husbands.

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  8. Yummy! One more great way to use eggplant :) And Moussaka..I love it but never made it myself :D

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  9. mouth watering as I read this wow!

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  10. Oh, I love how you made ratatouille into a meal! Just delish!

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  11. woow drooling here.. hope it will taste great with soy chucks too..gonna to try it.

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  12. Interesting.. I have never eaten ratatouille before... It's not commonly available here.

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  13. Love! Looks really good! ;)

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