Ratatouille (Olivier)
While our friend Olivier was visiting from Poitiers, France, he made us his family's 7 Hour Slow Roasted Lamb and his family's famous Ratatouille.
Olivier claims it's very important to add the ingredients in the same order he did in order to get all the flavours into this ratatouille. Boy oh boy, he wasn't kidding!
This has got to be the BEST ratatouille I've ever had. The adding of the ham is his own twist on his momma's recipe and after trying this dish, I must say the added flavour is definitely there for a good reason.
INGREDIENTS:
1 large Eggplant
3 Zucchini
3 Summer Squash (yellow zucchini)
3 Marrow
250 grams Ham
1 large Sweet Pepper
1 small Hot Pepper
1 large Onion
3 cloves of Garlic
4 Tomatoes
Fresh Herbs (Basil, Parsley, Chives)
Olive Oil
Salt & Pepper
Greek Oregano
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Tuesday, August 28, 2012
Ratatouille (Olivier)
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This looks so flavourful and great! Lucky you having a friend cooking for you!
ReplyDeleteyum! Looks amazing, thanks for all the pictures!
ReplyDeleteI love the step-by-step pictures, that is so helpful. I'm intrigued as you say it's the best you've ever tasted!
ReplyDeletethis literally made my mouth water!!! yummy!
ReplyDeletexxS
Yummy yummy!! I love how you just did the one photo for both recipes how convient thank you for the great tip!! Looks like Stesha said MOUTH WATERING!!
ReplyDeleteIt looks and sounds great! Way to go, Ellen and Oliver too!
ReplyDeleteHahaha, I always thought that for ratatouille you just throw everything together :)))
ReplyDeletelooks so comforting!
ReplyDeleteI have never eaten ratatouille before, but it looks wonderful.
ReplyDeleteOOOh looks so good...I would like a piece please :).
ReplyDeleteEllen, this looks perfect! Delicious !
ReplyDeletelooks great!
ReplyDeleteEllen, this looks so yummy. Definitely a must try.
ReplyDeleteYour photos are mouth watering.
www.ragazzabazaar.com
Ohh thanks for a great recipe - I love ratatouille but mine always turns out a little bland (shh) so now it won't!! Fantastic
ReplyDeleteMary x
Hi Ellen! This looks so filling and flavorful :) Really inspiring and helpful step-by-step pictures!
ReplyDeleteRatatouille with ham? I'm intrigued! And if it's a true French recipe, it must be fantastic.
ReplyDeleteRatatouille is one of my all time favorite dishes!! I love the ham addition!
ReplyDelete